Add 1/4 cup Greek yogurt, 1/2 cup almond milk, and 1 frozen banana, 2 tablespoons protein powder, 1 tablespoon cashew butter, 1 teaspoon molasses, 1/4 teaspoon vanilla extract, 1/4 teaspoon cinnamon, 1/4 teaspoon ginger, a dash of nutmeg, 2 ice cubes, and a dash of salt to your high-speed blender. Blend until it’s silky smooth and everything is well mixed. If it’s too thick, add a splash of almond milk and blend again.Pour into your favorite glass and enjoy right away!
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Notes
Freeze Your Banana: Frozen bananas make the smoothie extra creamy and cold.Customize the Spice: Add more cinnamon or ginger if you want stronger gingerbread vibes.Thick or Thin: Adjust the almond milk to get the consistency you like best.Fresh Spices for the Win: If you have fresh spices, they’ll give the best flavor!Gingerbread Man: Make a batch of my easy almond flour gingerbread men cookies for a delicious crunch and festive fun.
Did you make this recipe?Please let me know in the comments below how it turned out :)