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–+ servings

Broccoli Cheddar Soup Panera Copycat Recipe

Gentle Tummy
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Ingredients
  

  • 3 medium red potatoes
  • 2 cups broccoli florets
  • 1/4 cup chopped white or yellow onion
  • 1 cup shredded cheddar cheese
  • 1 cup chicken stock or bone broth
  • 2 tablespoons butter
  • 2 cloves garlic
  • 1/2 teaspoon salt

Instructions
 

  • Chop the broccoli, red potatoes and onions into roughly one-inch pieces and place them in a steamer basket in a medium-sized sauce pan.
  • Add water to the bottom of the sauce pan until it reaches the bottom of the steamer basket. Cover with a lid and place on high heat until the vegetables are fork-tender. This will take approximately 12-18 minutes.
  • Carefully transfer the steamed vegetables to a mixing bowl. Add the fresh garlic. I like to use this stainless steel garlic press. Then add the chicken stock, butter, garlic, coconut milk, cheese, and salt.
  • Blend the ingredients until creamy with an immersion blender. Add more chicken stock or water if needed to reach your desired consistency. Transfer to a serving bowl and add grated cheese and green onion slices as an optional garnish.

Video

Did you make this recipe?Please let me know in the comments below how it turned out :)